FOCUS: Partnerships to fight hunger and malnutrition
Video interview: Pride and diversity in local food systems
The 34th session of the Committee on World Food Security at FAO Headquarters in October 2008 included a side event of the Standing Committee on Nutrition on the Impact of high food prices on nutrition. Pablo Eyzaguirre, Senior Scientist, Bioversity International gave a presentation entitled, Coping with high food prices: making better use of local food sources.
Watch the video interview with Pablo Eyzaguirre:
1. Coping with the impact of high prices on nutrition
2. Local biodiversity for better nutrition
3. Convention on Biological Biodiversity
4. Information on local food sources
5. Pride and diversity in local food systems
